This site will look much better in a browser that supports web standards, but it is accessible to any browser or Internet device.
Bonnie Fisk-Hayden has been an informal student of health and nutrition since 1994, and completed a Masters Degree in Holistic Nutrition in 2006 from Clayton College of Natural Health. Bonnie has a Bachelor of Arts from U.C. Berkeley and has worked as a graphic designer for 25 years before entering the nutrition field.
Bonnie listens carefully to her clients, and after reviewing a comprehensive health history, assesses their overall health picture before recommending a particular protocol. With nutrition-based treatment it is important to identify the underlying cause of the problems, rather than simply treating the symptoms. The goal is for the body to reach balance in all systems, because if one system is out of balance, then it will throw others off as they try to compensate. Bonnie specializes in helping clients with joint pain, blood sugar imbalances and food cravings, but she helps people with all kinds of health issues.
The first step in the process is the client filling out a Questionnaire with a three-day diet journal. Once that is evaluated we meet for an initial consult that usually lasts 1-1.5 hours. This can be done in person or over the phone. The client receives a protocol for diet, lifestyle changes and supplements, if indicated to start off. This is the beginning of an ongoing relationship where Bonnie keeps tabs on the client’s progress with follow up visits or calls, and makes changes to the recommendations as they progress and improve. She keeps track of the client’s overall health picture, always striving to guide them towards balance and optimum wellbeing.
Consultations may be conducted by phone or in person.